Posted by The Insider on Jan 23, 2013 in A Photo a Day, Addicted to Meme, All things Khmer, Cambodia life, Cycle 2, sights, That's My World | 4 comments
Yes, they are edible. Despite their bitter taste, bitter gourds lowering blood sugar levels, rich in folate, Vit. C and are excellent sources of flavonoids such as beta-carotene and a lot more minerals.
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