Posted by The Insider on May 12, 2014 in A Photo a Day, Addicted to Meme, Cambodia life, Cycle 2, Expat Life, food, That's My World, What's On in Cambodia | 0 comments
Who needs a conventional oven when you can make delicious pizza from charcoal-fired “oven”?
Sundays mean cooking outdoors at home!
Homemade pizza sauce, pepperoni and cheese. The usual but YUM.
My husband and I, we’re both pizza bugs. Since we haven’t bought a new oven yet (the old one is still in our Tuol Kork apartment) and we’ve been experiencing serious cravings for homemade pizzas, my husband made a makeshift, outdoor, charcoal-fired “oven” using a large glazed (garden, ehem) pot, and a charcoal stove. The smoke helped give more flavour to the pizza!
We haven’t perfected the oven and the baking yet as we have to determine the right temperature, etc., but we’ve had success in our second attempt! Here’s one of the pizzas that were made from this oven last Sunday.
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Posted by The Insider on Feb 10, 2014 in A Photo a Day, Addicted to Meme, All things Khmer, Cambodia life, Cycle 2, Expat Life, food, That's My World, What's On in Cambodia | 1 comment
Take out bok lahong ,aka, papaya salad.
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Posted by The Insider on Jan 30, 2014 in A Photo a Day, Addicted to Meme, Cambodia life, Cycle 2, Expat Life, food, That's My World, Wordful Wednesday | 0 comments
What I got from Santa last Christmas, from the local chocolatiers, The Shop.
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